Cook Eggs, Don't Boil
Chopped, sliced or wedged, hard-cooked eggs are the basis of egg salad and add protein and a happy glow to tossed and composed salads and casseroles. Chopped yolks and whites comprise Eggs Goldenrod
Secrets to Pickling at Home
One of the great things about pickles is that anyone, and I DO mean anyone, can make their own right in their own home. There is no special skill and just a bit of pickling knowledge that you will n